Let’s Liberate Diversity! News

Campagne Logo of NPOS_No patents on seeds

No Patents on Seeds! calls for an International Conference

Patents on conventionally-bred plants and animals

Albeit not permitted under EU patent law, agricultural companies hold patents on conventionally-bred fruits, vegetables, and cereals. Similar patents are also being filed on animals. “Conventionally-bred plants and animals are not an invention! The existing prohibitions must be effectively implemented now in order to stop the big agricultural companies from taking control of our food!” explains No Patents on Seeds!.

How to implement the prohibition of patents?

A new rule for a stricter interpretation of the existing prohibition was adopted in 2017. Nevertheless, patents continue to be granted not only on genetic engineering but also on plant breeding based on random mutations and conventional methods. Recent examples are patents on e.g., barley, bush melons, and salad. So far, neither the EPO nor officials from the contracting states, appear to be willing to tackle this problem despite regular meetings at the Administrative Council of the EPO.

There have been ongoing discussions for over ten years at the European Patent Office (EPO) on the most effective way to implement the prohibition of patents on plants and animals derived from conventional breeding. National governments now need to step in and take their responsibilities seriously,” says Johanna Eckhardt for No Patents on Seeds!. She further calls that all measures possible at national and international level should be taken to stop patents on conventionally-bred plants and animals.

A long-overdue conference

According to the EPC (Article 4a), such conferences should take place every five years to discuss questions relating to patent law. However, it seems that no such conferences have taken place within last 20 years.

The problem is growing due to the increased use of new genetic engineering techniques: tools such as CRISPR/Cas gene scissors can be used to imitate conventional breeding. At the same time, companies are intentionally blurring the differences between conventional breeding and genetic engineering in their patent applications. If these patents are granted, they may cover plants (or animals) derived from conventional breeding inheriting random mutations. If unstopped, this is a way for companies, such as Bayer, Corteva (previously DowDuPont), BASF and Syngenta, to gain increasing control over conventional breeding.

Here you can find more information, downloads, and contact details.

ECLLD participation in the 2nd International Congress on Agrobiodiversity

The 2nd International Congress on Agrobiodiversity

Building more sustainable, equitable, and resilient food systems go together with stimulating nature’s positive production. It is about developing agricultural systems that benefit planet Earth and ensure access to safe and nutritious food for all. 

While there is growing recognition of the urgency to transform food systems, we are still far from achieving this goal. Biodiversity loss, climate change, soil degradation, malnutrition, poverty, and food insecurity threaten our planet and humanity’s long-term sustainability and well-being. It is time to rethink how we eat, grow, and store our food. 

The 1st International Congress on Agrobiodiversity, held in New Delhi in 2016, drew scientific evidence about agrobiodiversity’s rational and practical use as an asset for restructuring food systems. Fast-forward five years, the world of 2021 presents a very different scenario. With the 2030 Agenda for Sustainable Development deadline fast approaching, we are now at a crossroads. 

That is why the 2nd International Congress on Agrobiodiversity builds on the commitments of the Delhi Declaration to present an engaging, inclusive, and pioneering event. It convenes worldwide scientists, Indigenous Peoples, practitioners, entrepreneurs, and policymakers around the virtual roundtable to foster dialogue and collaboration on restoring the balance of land, sea, and air. 

LLD abstract and work done in the framework of #DYNAVERSITY

Let’s Liberate Diversity! presented an abstract entitled “Dynamics and impacts of the on-farm network European Coordination Let’s Liberate Diversity!” with the intent to highlight the importance of social actors and LLD events in the conservation and use of agrobiodiversity. With great pleasure, the work has been accepted and presented during the session of November 18, 2021 “Scientific Symposium: Integrated Conservation and Use of Agrobiodiversity“.

The session, mainly attended by the scientific community, questioned how to act to safeguard agrobiodiversity and diversify food systems. Below are the purpose and research questions submitted to the Congress by Mathieu Thomas and Selim Louafi (CIRAD), Riccardo Bocci (Rete Semi Rurali), and Matthias Lorimer (ECLLD).

The abstract presented shows the impact and outcomes that the LCD and LLD events had in engaging local stakeholders. The red arrow in figure 1 shows how the organization of an event involves many local actors, and the main EU historical organizations present at the center, are the “network” that organizes and facilitates this process.

This demonstrates the need to involve all stakeholders, including civil society and on-farm networks, within policies and strategies in the difficult challenge we face in the coming years!

Give a look at the abstract!

SPD#7: FAO CGRFA, Agrobiodiversity targets and indicators

In November 2021, the SPD analysed the FAO Commission on Genetic Resources for Food and Agriculture (CGRFA), and more particularly its work on agrobiodiversity targets and indicators, asking why the right indicator choice is crucial for agrobiodiversity movements. It was enriched by contributions from Dan Leskien, from the FAO CGRFA Secretariat, and François MEIENBERG, from Pro Specie Rara.

You can watch the presentation on the history & objectives of the CGRFA, along with the latest decisions taken in September 2021, and the importance of targets and indicators for the agrobiodiversity movement (in English).

The FAO Commission on Genetic Resources for Food and Agriculture – History objective and the decisions taken at the last Session in September 2021? – Dan Leskien

Targets and indicators for agrobiodiversity: their importance for our movement – Francois Meienberg

Economics of Biodiversity pic

The Economics of Biodiversity: The Dasgupta Review

From 1992 to 2014, economic capital per capita (wealth) doubled and human capital per capita (the set of skills acquired) increased by 13 per cent, while natural capital per capita (comprising soil, geology, air, water and all living organisms) declined by almost...

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Seed Saving for Local Adaptation

The Norwegian Seed Savers will soon be hosting a webinar on Seed Saving for Local Adaptation with Dr. Bradley Tonnesen, who comes recommended courtesy of the Rocky Mountain Seed Alliance.  Dr. Bradley Tonnesen holds a Ph.D. in Plant Pathology from Colorado State...

Peliti Seed Festival

Peliti & Olympic Seed Festival 2021

The 21th Peliti Seed Festival will take place in Greece, at the land of Peliti in Mesochori Paranesti, Drama Prefecture Greece, on Saturday, September 4 from 10:30 a.m. to 15:00 p.m. It is with great pleasure that we invite you at the...

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