The Seed Knowledge Hub is an open online repository hosted on the EC-LLD website, developed within Seeds of Growth, an Erasmus+ small-scale partnership in adult education, cofunded by the European Union and coordinated by Semínkovna (Czech Republic) with EC-LLD and SEED Luxembourg as partners.
The Hub brings together guides, technical manuals, case studies and policy materials on seed saving and cultivated diversity. What was included into it was decided on the basis of a capacity gap analysis that reached 868 people across Europe and collected 140 responses from seed savers, community seed bank managers and seed librarians.
The collection now holds over 100 resources and its growing thanks to the contributions of EC-LLD Members and the broader community.
If your organisation has produced materials that others could use, write to info@liberatediversity.org and we will add it. Material in any European language is welcome.
Explore our featured collections below, or use the filters to narrow the Hub by project, language and type of resource (presentations, videos, publications).
Seeds of Growth is an Erasmus+ partnership (September 2025 – December 2026) coordinated by Semínkovna with EC-LLD and SEED Luxembourg, working on community seed banks and seed saving in Europe. Here you will find the Capacity Gap Analysis, the recordings and slides of the Community Seed Bank Labs, and the presentations from the Prague meeting. In English and Czech.
LiveSeeding (2022–2026) is a Horizon Europe project coordinated by FiBL Europe, with 37 partners in 16 countries and a network of 17 Living Labs, to bring diverse organic cultivars to organic farming. This collection gathers its practice abstracts and handbooks, among them seed drying and storage, hot water treatment and organic heterogeneous material.
Collective DIVERSIFOOD publication defining nine concepts to guide research and action for diverse, resilient, locally adapted high-quality food systems.
DIVERSIFOOD’s nine key concepts define a transdisciplinary, multi-actor approach to cultivated biodiversity, food quality, collective seed management and resilient local food systems.
DIVERSIFOOD (2017) outlines nine key concepts to integrate crop diversity into agriculture and local food systems, covering agrobiodiversity, food quality, sustainability, food democracy, participatory research and resilience.
DIVERSIFOOD (Feb 2017) defines nine core concepts to promote crop and food diversity in local, sustainable food systems, covering quality, sustainability, democracy, collective seed management, participatory research and resilience.
DIVERSIFOOD (Feb 2017) defines nine key concepts to guide multi-actor, transdisciplinary efforts to promote crop diversity, food quality, sustainable food systems and community-based seed and biodiversity management.
Practical guide on experimental designs, analytical methods and tools (including R package PPBstats) for decentralized on‑farm selection and participatory plant breeding.
Folheto do projeto DIVERSIFOOD (Janeiro 2019) com 10 abordagens para incorporar diversidade nos sistemas alimentares: culturas subutilizadas, avaliação em campo, melhoramento participativo, bancos comunitários, investigação multi-ator e estratégias de mercado.
Summary of DIVERSIFOOD results presenting 10 approaches to integrate cultivated biodiversity into food systems: on‑farm evaluation, participatory breeding, valorisation, multi‑actor networks and community seed banks.
Folleto DIVERSIFOOD (2019) con 10 enfoques prácticos para incorporar la diversidad en sistemas alimentarios: evaluación de cultivos infrautilizados, PPB, bancos comunitarios de semillas, valorización, multi-actor y gobernanza.
DIVERSIFOOD Booklet #6 (Jan 2019): zehn praxisorientierte Ansätze zur Einbettung pflanzlicher Vielfalt in Ernährungssysteme – On‑Farm‑Bewertung, partizipative Züchtung, Gemeinschaftssaatgutbanken, Multi‑Akteur‑Methoden, Vermarktung und Bauernrechte.
Booklet presenting ten approaches to embed agrobiodiversity from field to plate: underutilised crops, on-farm evaluation, participatory breeding, community seed banks, valorisation and policy implications.
Practical guidance from DIVERSIFOOD on valorising biodiverse food: multi‑actor networks, marketing, seed availability, communication, pricing, trust and an evaluation matrix for product development.
Survey-based 2018 report mapping 30 Spanish community seed banks: profiles, activities, governance and challenges. Finds volunteer-driven conservation and exchange of local varieties, limited resources and need for institutional support.
Guide pratique (Manuel 1) sur la création, la gestion, la gouvernance et les opérations techniques des banques de semences communautaires en Europe, produit dans le cadre du projet DYNAVERSITY.
Practical manual on establishing, managing and governing Community Seed Banks, covering seed quality, storage, multiplication, distribution, finance, outreach and governance (DYNAVERSITY / ECLLD).
Showing 31-45 of 59 results
- « Previous
- 1
- 2
- 3
- 4
- Next »
The Seed Knowledge Hub has been developed within the context of the Erasmus+ project Seeds of Growth: Strengthening Community Seed Banks and Sustainable Seed-Saving Practices in Europe (Project ID: KA210-ADU-1727BE52)
Funded by the European Union. Views and opinions expressed are those of the author(s) only and do not necessarily reflect those of the European Union or the Dům zahraniční spolupráce (DZS). Neither the European Union nor the granting authority can be held responsible for them.





