BRUSSELS, 25 MARCH 2021 – The organic food and farming movement welcomes today’s publication of the European Organic Action Plan 2021-2027, and particularly its “push-pull” approach, aiming at balancing increases in both production and demand of organic products. Jan...
The European Commission is launching a public consultation on the EU Biodiversity Strategy for 2030 (for a review of the statements on seeds and cultivated biodiversity, see fact sheet 3009). This consultation is open to all from 4 November to 2 December 2020. Written...
The report ‘Local food systems to address global risks: from the climate crisis to COVID-19’, is the third report on local food policies by the Red de Ciudades por la Agrocología, and addresses the vulnerabilities and strategies to be implemented...
CAP ‘REFORM’: PARLIAMENT’S SMALL STEPS NOT GOOD ENOUGH FOR A GREEN TRANSFORMATION OF FOOD AND FARMING BRUSSELS, 23 OCTOBER 2020 – This week, Members of the European Parliament voted on the reform of the Common Agricultural Policy (CAP), and Agriculture Ministers...
Relative success for crop biodiversity: Its value is recognised but little concrete action is envisaged!The cross-cutting “Farm to Fork Strategy” & the EU post-2020 Biodiversity Strategy, which are both part of the European Green Deal, were officially announced on...
We are very pleased with your interest in our challenges. The ECLLD - News! informs about events, ongoing projects and insights on our and members activities at EU level.
We are very pleased with your interest in our challenges. The ECLLD - News! informs about events, ongoing projects and insights on our and members activities at EU level.
