Practice
Which seeds for a just transition to agroecological and sustainable food systems?

Which seeds for a just transition to agroecological and sustainable food systems?

MEPs Martin Häusling and Sarah Wiener MEP, in collaboration with diversity advocates Arche Noah, organised a presentation for the political study ‘Which seeds for a just transition to agroecological and sustainable food systems?’ in connection with the ongoing EU reform of seeds marketing rules. Members of ECLLD sat on the panel to discuss the future of seed diversity.

Bringing diversity to Fields with Heritage Grains

Bringing diversity to Fields with Heritage Grains

Today’s food production is dependent on a small number of crops. By bringing old varieties back to the fields, the diversity of crops can be increased on farms. A Finnish projects shows that the special raw materials that are old seed varieties can bring economic value as food and associated services.

Cycling Seeds: a journey of discovery into traditional seed management from Italy to Iran

Cycling Seeds: a journey of discovery into traditional seed management from Italy to Iran

Eléonore Mahée, a 28 year-old French agricultural engineer, is cycling from Italy to Iran to explore traditional seed management in a project called Cycling Seeds.
Five months into her journey, having visited Italy, Albania, Greece, Turkey and Georgia, Eléonore takes us through her learnings, sharing some insights about the conservation of traditional seeds and cultivated biodiversity.

FiBL: Visiting Friends of Agrobiodiversity Across Europe

FiBL: Visiting Friends of Agrobiodiversity Across Europe

“To get to know this diversity better, we take you on a journey through Europe from north to south, visiting the pioneers of organic plant and animal breeding.
With their diverse and unique activities, they are contributing, not only to ecological, but also to societal resilience. “

CALL for applications: SAVE OUR SEEDS programme

CALL for applications: SAVE OUR SEEDS programme

Save our seeds has set up a programme for young activists, educators, seed savers and various organisations on different seed issues. There will be one part more open to a general audience and a second part more detailed and with many lecturers from different realities.

Catalogue of varieties: the sowing season is open!

Catalogue of varieties: the sowing season is open!

Find diversity here! Browse through the varieties and get inspired for your garden and your kitchen. You will find access to seeds and plant material for more than 4700 varieties that are in ProSpecieRara hands. From the ‘Swedish Blue’ potato to the ‘Grape’ apple and the parsnip: discover this diversity and contribute to its preservation!

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