DIVERSIFOOD (Feb 2017) defines nine core concepts to promote crop and food diversity in local, sustainable food systems, covering quality, sustainability, democracy, collective seed management, participatory research and resilience.
DIVERSIFOOD (Feb 2017) defines nine core concepts to promote crop and food diversity in local, sustainable food systems, covering quality, sustainability, democracy, collective seed management, participatory research and resilience.
The Democratic Odyssey is a crowdsourced campaign, coordinated by European Alternatives, advocating for a permanent peoples’ assembly for Europe
BioCultura, the Spanish fair of organic products and responsible consumption, will be celebrating its 30th anniversary in Barcelona this year. The fair will feature a wide variety of exhibitions, around 400 to be precise, dedicated to the sectors of organic food,...
An event to bring together activists from the EU and other European countries to discuss possible solutions to current shared challenges in a city with symbolic meaning for social movements: Marseilles.
A series of talks discussing the multiple dimensions of agroecology with a focus on ecological and social sustainability