Collective DIVERSIFOOD publication defining nine concepts to guide research and action for diverse, resilient, locally adapted high-quality food systems.
food democracy
9 Schlüsselkonzepte für eine Vielfalt von Lebensmitteln
DIVERSIFOOD (Horizon2020) presents nine key concepts to embed crop diversity into regional food systems, covering agrobiodiversity, quality, sustainability, food democracy, participatory research and resilience.
