Contribution of Community Seed Banks to farmer seed systems and food security in Northern and Central Malawi

Survey and climate-data analysis in Malawi (688 households, 1,600 plots) finds CSBs supply ~1/3 of seeds for participants, are linked to better household food security, show mixed effects on crop yields, and correlate with climate-shock exposure.

Food Policy, Volume 132 (2025), article 102860

This empirical article analyses the role of Community Seed Banks (CSBs) in farmer seed systems and household food security in Northern and Central Malawi. Using household and plot-level survey data (688 households, 1,600 plots) combined with historical climate data, the authors estimate associations between CSB participation, seed sourcing, plot-level crop yields (maize, groundnut, soybean), and household food security. Methods include propensity score matching and household–plot fixed effects models. Key findings: among CSB participants, CSBs supply roughly one-third of seeds for maize, groundnut and soybean; participants rely less on farm-saved seed than non-participants; plot-level yield associations are mixed (positive for some crops such as soybean, lower yields observed on maize plots with CSB seed); household participation in CSBs is positively associated with improved household food security indicators; and past exposure to higher mean temperatures and rainfall shortages correlates with a greater propensity to participate in CSBs. The paper highlights potential adaptive roles of CSBs but notes that results are associational and that causal links and comparative efficiency versus other seed-security approaches require further research.

Key topics: community seed banks, seed systems, food security, Malawi, seed sourcing, crop yields, climate adaptation, agroecology

Author: Grace Tione, Ola Tveitereid Westengen, Stein Terje Holden

Year: 2025

Pubblication Type: publication

Organisation: Norwegian University of Life Sciences (NMBU), Lilongwe University of Agriculture and Natural Resources (LUANAR)